Are you influenced by Delia’s How to Cook and will buy only porcelain-white eggs to grace your kitchen? Do you believe brown is best and the sign of a free-range chook? Or do you like the serendipity of a speckled egg? Vote in the poll and record your views here at The Chookery. I’ll run the poll for a couple of weeks, and there’s nothing to stop you coming back and voting every day if the mood takes you.
Go on, you know you want to!